Why the Luxury Wine Estate Awards
The Luxury Wine Estate Awards is a recognized global organization providing Wine Estates with recognition for their world class facilities, wines and service excellence provided to clients.
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Status & Recognition
Worldwide recognition and celebration of service excellence.
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Global Promotion
Benefit from the Luxury Wine Estate Awards marketing campaigns and promotions.
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Customer Growth
Embrace an entirely new market of customers.
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Networking Opportunities
Giving staff the recognition they deserve and improving staff morale.
Register Luxury Wine Estate for the 2022 Awards
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Alto Wine Estate
We are an Estate with a rich heritage and have been producing world-class wines for over a hundred years. We are the oldest red wine only producer in South Africa and are also one of the few wine estates to have only had five winemakers in our century old history — with two being a father and son duo. Our …
Le Château la Tour de l’Eveque – Petale de Rose
Our practices : organic farming, biodynamic principles, horse plowings, manual harvesting, massal selection Our principles : Respect of the terroir, vinification by gravity, indigenous yeasts, direct soft press in whole bunch grapes, champanese Coquard press
Planeta Wines
The story of Planeta’s family hospitality and company began in Menfi were they cultivate the vineyards that give rise to most of their wines. Part of the estate is La Foresteria Menfi a boutique resort among the vineyards. They plan their hospitality at their wineries in Menfi, Noto and Etna as a real collection of experiences according to each territory …
Rupert & Rothschild Vignerons
The Rupert & Rothschild partnership was formed in 1997 by the late Dr Anton Rupert of South Africa and the late Baron Edmond de Rothschild of France. Their vision and guiding principles were carried forward by their sons, the late Anthonij Rupert and Baron Benjamin de Rothschild. Today the Rupert family and Baron Benjamin de Rothschild share this prestigious partnership …
Domaine La Tourraque
Today, between La Croix-Valmer and Ramatuelle, the estate produces AOP Côtes de Provence wines. 30 hectares of vines, including rarer varietals like Tibouren or Muscat, are cultivated on the estate. Being close to the sea at the southwest of the Saint-Tropez Peninsula guarantees a windy and mild climate. The unique diversity of the soils (Granit, Schist, Clay…), helped by the …
Saronsberg Wine Cellar
The cellar is a contemporary building with a beautifully finished tasting room. Earthy textures were combined with contemporary touches in this spacious area from where visitors have views into both the hi-tech fermentation cellar and the maturation cellar whilst being surrounded by Saronsberg’s contemporary art collection.